MONSTER COOKIES
INGREDIENTS
1 (1 pound 1.5 ounce) pouch Betty Crocker® chocolate chip cookie mix
1 (1 pound 1.5 ounce) pouch Betty Crocker® peanut butter cookie mix
1 1/2 cups quick-cooking oats
1 cup butter or margarine, softened
3 eggs
2 cups candy-coated milk chocolate candies
DIRECTIONS
Heat oven to 375 degrees F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.
Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.
1 (1 pound 1.5 ounce) pouch Betty Crocker® chocolate chip cookie mix
1 (1 pound 1.5 ounce) pouch Betty Crocker® peanut butter cookie mix
1 1/2 cups quick-cooking oats
1 cup butter or margarine, softened
3 eggs
2 cups candy-coated milk chocolate candies
DIRECTIONS
Heat oven to 375 degrees F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.
Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.
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